Taj Mahal Indian Restaurants, Sapporo, Japan

Navratan Curry

Assorted vegetables, fruits and nuts. A gourmet delight.

Homemade cheese cooked with spinach and freshly ground spices.

Cauliflower and potato sautéed in spices.

Sliced mushroom and green peas cooked in a rich golden curry.

Okra with onion cooked in a traditional style with herbs and spices.

Chick peas cooked with fresh gourmet spices in a traditional North Indian style.

Thick gravy made of assorted lentils.

Barbecued chunks of Paneer with onion & capsicum cooked in original blended spices.

Chunks of paneer cooked in butter sauce